Mohd Hamidi Abdul Hamid
(Chief Executive Officer)
A visionary and results-driven leader with over 20 years of experience in Malaysia’s food and hospitality industry. He provides strategic direction and operational leadership, driving innovation, efficiency, and large-scale organizational growth. His expertise in managing complex operations and building high-performance teams ensures consistent delivery of safe, high-quality, and reliable services nationwide.
Mohd Hamidi Abdul Hamid
Chief Executive Officer (CEO)
A visionary and results-driven leader with over 20 years of experience in Malaysia’s food and hospitality industry. He provides strategic direction and operational leadership, driving innovation, efficiency, and large-scale organizational growth.
Our Team
Meet the driving force behind our success — a team of experienced leaders and professionals dedicated to delivering excellence in food service, healthcare catering, and operational innovation.
Muhammad Iqram Haq Nalla
Operations Manager
Jamal Muhamad Bin Abdul Manaf
Business Development Manager
Florence
Account Manager
Razalinda Razak
Human Resource Manager
Wong Tsui Ling
Account Executive
Nor Adilah Khaidir
Admin Executive
Azrimarahain
Admin Executive
Noor Faiezzah
Account Assistant
Mustafa
Operation Executive
Azilan Bin Ahmad
Outlet Manager (PPUM)
Siti Qurratu Aini Binti Sulaiman
Outlet Manager
Farhan Bin Saipo
Admin Executive
Wan Alia Fardzlin
Assistant Outlet Manager
Mohamad Faizal Bin Rosman
Head Chef
Mohd Khairul Noorb
Chef
Mohd Zaini Hani
Head Chef
Nordin Bin Murad
Chef
Mohd Syaiful Afis Bin Abd Wahab
Chef (Central Production Unit - CPU)
"7 strong years of experiences in
catering & food services together
with strong willed management
team, have made our operation
personnel ready and well verse to
serve our clients."